I have always been fond of cooking. Years ago, I was blessed to run my church's kitchen, regularly serving meals- namely soup- for the congregation. The fellowship both in the kitchen where I train others and outside of it where people enjoy the fruits of our labors inspires me. Through my relationship with God, I have grown as a cook and as a person. I now aspire to share my passion for food with not just my biological and church families, but with families around the world.